22. Manjishtadi Kashaya (Sahasrayoga)
Ingredients:
- Manjishta (Rubia cordifolia)
- Mustha (Cyperus rotundus)
- Haridra (Curcuma longa)
- Daruharidra (Berberis aristata)
- Chandana (Santalum album)
- Katuki (Picrorhiza kurroa)
- Amalaki (Emblica officinalis)
- Vibhitaki (Terminalia bellirica)
- Haritaki (Terminalia chebula)
- Guduchi (Tinospora cordifolia)
- Vacha (Acorus calamus)
- Nimba (Azadirachta indica)
- Patha (Cyclea peltata)
- Trivrit (Operculina turpethum)
- Indrayava (Holarrhena antidysenterica)
Textual Indications: Raktapitta, Kushtha, Kamala, Vatarakta, Pandu, Twak Vikara
Dosage: 15 ml Kashaya with 60 ml warm water twice or thrice daily or as directed by the physician
MRP: ₹160