2. Narayana Choorna (Sahasrayoga)
Ingredients:
- Yavani (Trachyspermum roxburghianum)
- Hapusha (Juniperus communis)
- Dhanyaka (Coriandrum sativum)
- Shatapushpa (Anethum sowa)
- Upakunchika (Nigella sativa)
- Karavi (Carum carvi)
- Pippali (Piper longum)
- Ajagandha (Cleome gynandra)
- Shathi (Curcuma zedoaria)
- Vacha (Acorus calamus)
- Chitraka (Plumbago zeylanica)
- Jeeraka (Cuminum cyminum)
- Shunti (Zingiber officinale)
- Maricha (Piper nigrum)
- Swarna Ksheeri (Argemone mexicana)
- Haritaki (Terminalia chebula)
- Vibhitaki (Terminalia bellirica)
- Amalaki (Emblica officinalis)
- Sarja Kshara
- Yava Kshara
- Pushkara (Inula racemosa)
- Kushta (Saussurea costus)
- Saindhava Lavana
- Krishna Lavana
- Samudra Lavana
- Bida Lavana
- Sauvarchala Lavana
- Vidanga (Embelia ribes)
- Danti (Baliospermum montanum)
- Trivrit (Operculina turpethum)
- Vishala (Citrullus colocynthis)
- Satala (Acacia sinuata)
Textual Indications: Bhagandara, Pandu, Kasa, Shvasa, Galagraha, Hridroga, Grahani, Kushta, Agnimandya, Jwara, Damshtra Visha, Moola Visha, Gara Visha
Dosage: 5–10 grams per day or as directed by the physician
MRP: ₹260 (100 grams)